Title of the articleYearScopusPubMedISIQ1International Cooperation
A crossover randomized controlled trial examining the effects of black seed (Nigella sativa) supplementation on IL-1beta, IL-6 and leptin, and insulin parameters in overweight and obese women2024*****
The association between dietary meal intake habits and coronary artery stenosis and cardio-metabolic risk factors2024**ESCI-
Effects of n-3 polyunsaturated fatty acid supplementation on appetite: a systematic review and meta-analysis of controlled clinical trials2024*****
Is the MIND diet useful for polycystic ovary syndrome? A case-control study2024***-*
The effect of data balancing approaches on the prediction of metabolic syndrome using non-invasive parameters based on random forest2024****
Association between DASH diet and asthma symptoms among a large sample of adolescents: a cross-sectional study2024**ESCI-*
Association between a western diet and asthma among children and adolescents2024****
Association between empirically derived nutrient patterns and breast cancer: a case-control study in a Middle Eastern country2024*
Effects of licorice extract in combination with a low-calorie diet on obesity indices, glycemic indices, and lipid profiles in overweight/obese women with polycystic ovary syndrome (PCOS): a randomized, double-blind, placebo-controlled trial2024****
The association between lifelines diet score (LLDS) with depression and quality of life in Iranian adolescent girls2024*****
The associations between plant-based dietary indices with depression and quality of life and insomnia among Iranian adolescent girls in 20152024*****
The association of RBX1 and BAMBI gene expression with oocyte maturation in PCOS women2024***-
The effect of different edible oils on body weight: a systematic review and network meta-analysis of randomized controlled trials2024**ESCI-*
Effect of atmospheric pressure cold plasma (ACP) treatment on technological characteristics of chia (Salvia hispanica L.) seeds2024*-ESCI-
Dietary soluble, insoluble, and total fiber intake and their dietary sources in association with breast cancer2024*****
Impacts of novel non-thermal processing (NTP) on anti-nutritional compounds of food grains and seeds2024*-***
Two cosmoses, one universe: a narrative review exploring the gut microbiome's role in the effect of urban risk factors on vascular ageing2024*****
Glycomacropeptide: A comprehensive understanding of its major biological characteristics and purification methodologies2024*-***
Genotyping and phenotyping of Haptoglobin gene polymorphisms and their correlation with cardiovascular disease and biochemical parameters in Iranian patients with type 2 diabetes mellitus2024*-ESCI-
Cholesterol Ester Transfer Protein Taq1B Polymorphism and Its Association with Cardiovascular Risk Factors in Patients Undergoing Angiography in Yazd, Eastern Iran: A Cross-Sectional Study2024**ESCI-
Substituting Low-Calorie Sweetened Beverages for Sugar-Sweetened Beverages to Prevent Obesity and Cardiometabolic Diseases: Still a Good Idea?2024**ESCI-*
The effect of gamma irradiation treatment on quinoa flour: Quantification of saponin, phytic acid, antioxidant activity, and oxidative properties2024*-**
Dietary nitrate intake and association with markers of cardiometabolic risk in Iranian female adolescents2024*****
Comparing the advantages, disadvantages and diagnostic power of different non-invasive pre-implantation genetic testing: A literature review2024**ESCI-
Evaluation of lifestyle and dietary inflammatory score and their relationship with the odds of depression, stress, and anxiety in adults living in Yazd, Iran; based on YaHS and TAMYZ cohort study2024****
Metabolic syndrome prediction using non-invasive and dietary parameters based on a support vector machine2024****
Potentially toxic elements (PTEs) in coffee: a comprehensive review of toxicity, prevalence, and analytical techniques2024*****
Dietary approaches to stop hypertension (DASH) diet improves hepatic fibrosis, steatosis and liver enzymes in patients with non-alcoholic fatty liver disease: a randomized controlled trial2024****
Comparison of Essential and Toxic Metals Levels in some Herbal Teas: a Systematic Review2024****
Applications of Advanced Nanomaterials in Biomedicine, Pharmaceuticals, Agriculture, and Food Industry2024*-ESCI-
Cytotoxic and genotoxic effects of tert-butylhydroquinone, butylated hydroxyanisole and propyl gallate as synthetic food antioxidants2024****
Effect of goji berry incorporation on the texture, physicochemical, and sensory properties of wheat bread2024****
Development of active chitosan film containing bacterial cellulose nanofibers and silver nanoparticles for bread packaging2024****
COVID-19 Pandemic and Food Safety Concerns: The Impact of Extra-Heating on Chemical Toxins2024*---*
The effect of vitamin D supplementation on the brain mapping and behavioral performance of children with ADHD: a double-blinded randomized controlled trials2024****
The association between plant and animal protein intake with depression, anxiety, and stress2024****
Higher global diet quality score is inversely associated with odds of metabolic syndrome among Iranian adults2024*****
Medicinal herbs consumption in relation to cardiometabolic indices and coronary artery stenosis in participants undergoing coronary angiography: A cross-sectional study2024****
Investigating the interaction between major dietary patterns and psychological disorders in association with sleep quality and quantity among Iranian adults: YaHS-TAMYZ study2024**ESCI-*
Exploring the Interaction between Major Dietary Patterns and Overweight/Obesity Status in Relation to the Chance of Anxiety among Iranian Population: A YaHS-TAMYZ study2024*---
Dietary antioxidant status indices may not interact with CETP Taq1B polymorphism on lipid profile and severity of coronary artery stenosis in patients under coronary angiography2024****
Development of an Active Surface Fabricated by Embedded Amoxicillin in an Acrylate Coating and Soluble Soybean Polysaccharide2024*-*-*
Heterogeneous Fenton process using GO@Fe3O4/Cu catalyst for the degradation of reactive dyes from aqueous solutions: modeling and optimisation2024*-**
The Effect of the DBD Cold Plasma Process on the Physicochemical, Mechanical, and Microbial Properties of the Biodegradable Packaging Film (Based on Gelatin-Sodium Alginate) Incorporated with AgNPs to Extend the Shelf Life of Trout Fish in the Refrigerator2024*-**
Gluten-free Nan-e-Fasaee: Formulation optimization on the basis of quinoa flour and inulin2024****
Joint Effects of Dietary Patterns and Paraoxonase1 rs662 Polymorphism on Coronary Artery Disease Severity (Gensini and SYNTAX Scores) and Its Risk Factors in adults Undergoing Angiography2024****
Pesticide Residue in Iranian Fruits and Vegetables: A Systematic Review2024*---*
Dairy intake in association with asthma symptoms among a large sample of children and adolescents: a cross-sectional study2024***-
The effect of whole egg consumption on weight and body composition in adults: a systematic review and meta-analysis of clinical trials2023***-
Dietary insulinemic potential, sleep quality and quantity in Iranian adults: Yazd health study and TAMYZ study2023**ESCI-
Higher global diet quality score is related to lower prevalence of depression and poor quality of life among adolescent girls2023***-*
The relationship between dietary lipophilic index and load with depression, anxiety, and stress symptoms2023***-
Interaction between CETP Taq1B polymorphism and dietary patterns on lipid profile and severity of coronary arteries stenosis in patients under coronary angiography: a cross sectiona study2023****
The impact of a blend of Pistacia atlantica seed and canola oil compared with a blend of corn-canola oil with synthetic antioxidant and corn-canola oil without synthetic antioxidant on oxidative stress markers in patients with metabolic syndrome: protocol for a triple-blind, randomized, three-way cross-over clinical trial.2023***-
Interaction of dietary patterns with rs28362491 on severity of coronary artery stenosis in patients undergoing coronary angiography2023*****
Insulinemic potential of diet and psychological disorders: A cross-sectional, population-based study.2023****
Effect of irradiation treatment on microbial, nutritional and technological characteristics of cereals: A comprehensive review.2023*-**
Effect of Gamma Irradiation Treatment on the Antioxidant Activity, Phenolic Compounds and Flavonoid Content of Common Buckwheat.2023*-**
Association of NFKB1 gene polymorphism (rs28362491) with cardiometabolic risk factor in patients undergoing coronary angiography2023**ESCI-
The occurrence of aflatoxin M1 in milk samples of Iran: a systematic review and meta-analysis2023***-
Evaluation of a Persian Natural Topical Medicine Based on Sesame Oil on Mild-to-Moderate Outpatient Coronavirus Disease-19 Patients:A Randomized Triple-Blind Placebo-controlled clinical Trial2023*---
Misexpression of LINC01410, FOSL1, and MAFB in peripheral blood mononuclear cells associated with diabetic nephropathy.2023***-
Corrigendum to "Evaluation of NF1 and RASA1 gene expression in endometriosis" [Eur J Obstetr Gynecol Reprod Biol X 15 (2022) 100152].2023**-*
Joint effects of paraoxonase 1 rs662 polymorphism and vitamins C/E intake on coronary artery disease severity (Gensini and SYNTAX scores) and lipid profile in patients undergoing coronary angiography2023***-
The association of the paraoxonase 1 Q192R polymorphism with coronary artery disease (CAD) and cardiometabolic risk factors in Iranian patients suspected of CAD.2023***-
Formulation optimization of functional wheat bread with low glycemic index from technological and nutritional perspective.2023****
Rabies vaccine: Recent update and comprehensive review of in vitro and in vivo studies2023*-***
Expression profile in Leishmania major exposed to Staphylococcus aureus and group A beta-hemolytic Streptococcus2023***-
Application of inulin in bread: A review of technological properties and factors affecting its stability.2023****
Bisphenol A release from food and beverage containers – A review2023****
Sensory attributes of wheat bread: a review of influential factors.2023*-*-
The effect of the dietary approaches to stop hypertension diet on total antioxidant capacity, superoxide dismutase, catalase, and body composition in patients with non-alcoholic fatty liver disease: a randomized controlled trial2023***-*
Quinoa dough fermentation by Saccharomyces cerevisiae and lactic acid bacteria: Changes in saponin, phytic acid content, and antioxidant capacity2023****
Review on the mechanisms of the effects of coenzyme Q10 supplementation on serum levels of leptin and adiponectin2023*---
Uric acid and glaucoma: a systematic review and meta-analysis2023***-*
Milk contamination and regulatory updates2023*---*
Evaluation of Antimicrobial and Structural Properties of Thyme Essential Oil-Loaded Chitosan-Capric Acid and Chitosan-Stearic Acid Nanogels2023*---*
Chemical Composition and Antioxidant Activity of Clove Essential Oil and its Effect on Stability of Sesame Oil under Accelerated Condition2023*---
Bacterial and Fungal Occurrence in Hydatid Cysts from Livestockin Central Iran. Veterinary Research Communications2023***-*
The effect of green tea (Camellia sinensis) on lipid profiles and renal function in people with type 2 diabetes and nephropathy: a randomized controlled clinical trial.2023***-
Association between Butter, Margarine, and Olive Oil Intake and Asthma Symptoms among School Children: Result from a Large-Scale Cross-Sectional Study.2023***-
Anti-PD-1 immune checkpoint blockade-based therapy using pembrolizumab in a patient with high-grade glioblastoma2023--ESCI-
The Interaction between CD36 rs1761667 Polymorphism and Dietary Phytochemical Index on the Risk Factors Related to Metabolic Syndrome2023***
The Mineral Content of Sesame Seed and Its Transition to Ardeh and Refined Sesame Oil.2023
Evaluation of Rap1GAP and EPAC1 Gene Expression in Endometriosis Disease2023**ESCI-
Dietary phytochemical index and psychological disorders in a large sample of Iranian adults: a population-based study2023***-
Occurrence and genetic characterization of Echinococcus granulosus sensu lato from domestic animals in Central Iran2022****
The role of ATP-binding cassette transporter genes expression in treatment failure cutaneous leishmaniasis2022****
the impacts of salt reduction strategies on technological characteristics of wheat bread: a review. Journal of food science and technology-mysore2022*-**
Recycled PET/metal oxides nanocomposite membrane for treatment of real industrial effluents: Membrane fabrication, stability, antifouling behavior, and process modeling and optimization2022*-**
Harmful compounds of soy milk: characterization and reduction strategies2022*-**
Evaluation of the relationship between miR-1271 and GRB2 gene in endometriosis2022***-
Technological characteristics of sodium reduced wheat bread: Effects of fermentation type and partial replacement of salt with potassium chloride2022****
Evaluation of NF1 and RASA1 gene expression in endometriosis2022**-*
Effect of Genetically Modified Rice on Some Intestinal Microbial Flora in Rats2022*---
Novel nonthermal food processing practices: Their influences on nutritional and technological characteristics of cereal proteins2022****
Cystic Echinococcosis in Central Iran: G1 and G6 Genotypes in Patients2022***-
Occurrence of Cryptosporidium spp. in Traditional Milk and Dairy Products Supplied in Yazd City, Central Iran.2022*---
Meta-Analysis of the Prevalence of Toxoplasmosis in Livestock and Poultry Worldwide2022****
Mitogen-Activated Protein Kinase and Aquaglyceroporin Gene Expression in Treatment Failure Leishmania major2022***-
Effect of atmospheric pressure cold plasma (ACP) treatment on the technological characteristics of quinoa flour2022*-**
Diazinon reduction in food products: a comprehensive review of conventional and emerging processing methods2022****
Human interaction targets of SARS-CoV-2 spike protein: A systematic review.2022*-*-
Evaluation of Expression of LRBA and CTLA-4 Proteins in Common Variable Immunodeficiency Patients. Immunological Investigations2022***-*
Identification of Potential Biomarkers in the Peripheral Blood Mononuclear Cells of Relapsing–Remitting Multiple Sclerosis Patients. Inflammation2022***-
Evaluation of the relationship between miR-337-3p and RAP1A gene in endometriosis2022*-ESCI-
Relationship between Serum Tumor-RelatedMarkers and Genetically Modified Rice Expressing Cry1Ab Protein in Sprague-Dawley Rats2022***-
Sarcocystis sinensis in slaughtered cattle from Central of Iran2022*-*-
Removal Efficiency of Electrochemical Process by Iron Oxide Nanoparticles Impregnated on Rod Carbon for Arsenite Anions in a High Ionic Strength Solution2022*---
Prevalence and Risk Factors of Toxoplasmosis among Women of Reproductive Age, Southwestern Iran2022-*--
Investigating the Relation between LCK Gene Expression with Type 2 Diabetes Patients in Yazd Diabetes Research Center.2022----
A comparison of different O-antigen serogroups of Escherichia coli in semen samples of fertile and infertile men2022**ESCI-
Molecular Docking Study of Selected Molecules as Novel Targets for ATPase of Mycobacterium Tuberculosis Inhibitors2022----
Fabrication of DTC g PE DA@GO@PU Chelator for Extraction of Precious and Toxic Metals from E Waste.2022*-**
Whole-Genome Sequencing in Food-borne Pathogenic Bacteria2021*---
The expression profile of LmTRYP, LmTRYR, and LmHSP 83 genes in treatment failure clinical isolates of Leishmania major2021**--
Assessment of aflatoxin exposure using urine biomarker in pregnant and non-pregnant women in Yazd, Center of Iran2021*-ESCI-
Application of microbial transglutaminase in wheat bread industry: A review2021*-ESCI-
Toxoplasma gondi in milk of human and goat from the desert area in central iran2021***-
Molecular characteristic of treatment failure clinical isolates of Leishmania major2021*****
Acrylamide in bread: a review on formation, health risk assessment, and determination by analytical techniques2021****
Effect of atmospheric cold plasma treatment on technological and nutrition functionality of protein in foods2021*-**
Investigating the association between IL-27 and susceptibility to preeclampsia among Iranian women2021***-
Prebiotic wheat bread: Technological, sensorial and nutritional perspectives and challenges2021*-***
Association of the single nucleotide polymorphism C1858T of the PTPN22 gene with unexplained recurrent pregnancy loss: A case-control study2021**ESCI-
Technological characteristics of inulin enriched gluten-free bread: Effect of acorn flour replacement and fermentation type2021****
Risk assessment and disease burden of legionella presence in cooling towers of Iran's central hospitals2021****
Safety assessment of genetically modified rice expressing Cry1Ab protein in Sprague-Dawley rats2021****
Toxoplasma gondii in Sheep and Goats from Central Iran2021**ESCI*
Mutations in Nalc gene of Mex AB-OprM efflux pump in carbapenem resistant Pseudomonas aeruginosa isolated from burn wounds in Yazd, Iran2020**ESCI-
Prevalence of extended-spectrum beta-lactamase and integron gene carriage in multidrug-resistant Klebsiella species isolated from outpatients in Yazd, Iran2020**ESCI-
Relationship of Leishmania RNA Virus (LRV) and treatment failure in clinical isolates of Leishmania major2020**ESCI**
Experimental study of the histological method for quantitative detection of meat in Kabab and cooked Sausage Model2020*---
A survey for phylogenetic relationship; presence of virulence genes and antibiotic resistance patterns of avian pathogenic and uropathogenic Escherichia coli isolated from poultry and humans in Yazd, Iran2020*-ESCI-
The balance of regulatory and stimulatory B cell subsets in breast cancer draining lymph nodes correlates with tumor prognostic factors2020****
Genetics research at the Centenary of human population genetics conference and SBB-20192020-*--*
Oral Administration of Acrylamide Worsens the Inflammatory Responses in the Airways of Asthmatic Mice Through Agitation of Oxidative Stress in the Lungs2020****
Effect of Atorvastatin, Curcumin, and Quercetin on miR-21 and miR-122 and their correlation with TGFbeta1 expression in experimental liver fibrosis2020****
Monitoring of Genetically Modified Rice among Some Imported Rice Samples in Iran2020*---
Effect of Electron Beam Irradiation on Viability of Sarcocystis spp. in Beef2020*---*
Microbiological analysis of bacterial and fungal bioaerosols from burn hospital of Yazd (Iran) in 20192020****
Evaluating the Effects of Peracetic Acid and Chlorine Dioxide Disinfectants on Staphylococcus Aureus Isolated from Surfaces of NICU2019*---
Studying the effect of Allium sativum and Bunium persicum essential oils on histamine production in Mahyaveh, an Iranian seasoned fish sauce2019*-*-
Correlation of quinolone-resistance, qnr genes and integron carriage in multidrug-resistant community isolates of Klebsiella spp2019***-
Plant biology research at BGRS-20182019*****
Decolorization and biodegradation of reactive Red 198 Azo dye by a new Enterococcus faecalis-Klebsiella variicola bacterial consortium isolated from textile wastewater sludge2019***-
J-binding protein 1 and J-binding protein 2 expression in clinical Leishmania major no response-antimonial isolates2019**--*
RNA polymrase II gene expression in clinical Leishmania major isolates with no-response-to-drug pattern2019*---*
Testing Safety of Genetically Modified Products of Rice: Case Study on Sprague Dawley Rats2019*-*-*
Molecular characterization of aquaglyceroporine: A novel mutation in LmAQP1 from leishmania major (MRHO/IR/75/ER)2019***-
Production and characterization of functional flavored milk and flavored fermented milk using microencapsulated canthaxanthin2019***
Effect of electron beam irradiation on survival of Escherichia coli O157:H7 and Salmonella enterica serovar Thyphimurium in minced camel meat during refrigerated storage2019*---
The association between vitamin D status and metabolic syndrome and its components among female teachers residing in Yazd city2019***-
Antimicrobial resistance pattern of Escherichia coli isolated from chickens with colibacillosis in Yazd, Iran2018*---
Frequency of AmpC beta-lactamase genes in Escherichia coli genera of urinary tract infection isolated from patients admitted to internal wards of Yazd hospitals, Iran2018*---
Phenolic compounds and antioxidant activity of dried peel of Iranian pomegranate2018*---
Mesenchymal stromal/stem cells: A new era in the cell-based targeted gene therapy of cancer2018****
Huge water shortage crisis of 2018 in Iran and its suspected relationship with the three recent infectious diseases outbreaks2018*---
The Importance of Using Molecular Techniques in Controlling the Quality of Meat Products2018*---
Evaluation of Iodine in Distributed Salts in Abarkouh City in 2017-20182018*---
Prevalence of class 1, 2 and 3 integrons among multidrug-resistant pseudomonas aeruginosa in Yazd, Iran2018**ESCI-
Frequency of qepA and aac(6')-ib-cr plasmid-mediated quinolone resistance genes in Klebsiella pneumoniae isolated from patients with urinary tract infection in Yazd city, Iran2018*---
Gene expression of RNAP II, JBP1 and JBP2 in Leishmania major exposed to antimonials, amphotericin B and paromomycin2018**--*
Prevalence of food-borne Toxoplasma in pregnant women population of Urmia, Iran2018*---*
Arsenic exposure to breast-fed infants: contaminated breastfeeding in the first month of birth2018****
Evaluating the frequency of aac(6')-IIa, ant(2'')-I, intl1, and intl2 genes in aminoglycosides resistant klebsiella pneumoniae isolates obtained from hospitalized patients in Yazd, Iran2018**--
Probabilistic non-carcinogenic and carcinogenic risk assessments (Monte Carlo simulation method) of the measured acrylamide content in Tah-dig using QuEChERS extraction and UHPLC-MS/MS2018*****
The Dietary Approaches to Stop Hypertension (DASH)-Style Diet and an Alternative Mediterranean Diet are Differently Associated with Serum Inflammatory Markers in Female Adults2018***-
Lactobacillus rhamnosus and Lactobacillus delbrueckii ameliorate the expression of miR-155 and miR-181a in SLE patients2018*-**
Enterotoxigenic Escherichia coli food-borne disease outbreaks in Yazd province of Iran during 2012-20162018*---
Molecular characterization of clinical leishmania major isolates harboring its1 homology similar to the one in crithidia spp2018*---*
Production of synbiotic apple juice and evaluation of viable count of Lactobacillus plantarum ATCC 8014 during refrigerated storage2018*---
Improved power density and Cr/Pb removal using ozone in a microbial desalination cell2018*-**
Peroxiredons: Tryparedoxin peroxidase from Leishmania major2017----
Contamination of Water by Cryptosporidium; an Infectious Neglected Threat for Public Health2017*---
A survey on prevalence and molecular characteristics of Linguatula serrata isolated from slaughtered sheep and goat in Yazd slaughterhouse2017*---
Comparison of three different DNA extraction methods for Linguatula serrata as a food born pathogen2017***-
The mechanisms underlying Helicobacter Pylori-mediated protection against allergic asthma2017**--
Critical role of Toll-like receptors in pathophysiology of allergic asthma2017*****
A case report of cerebral toxoplasmosis in an HIV-positive patient: Risk of possible transmission through contaminated water/food2017*---*
Prevalence, fertility, and viability rates of hydatid cysts in surgical patients and slaughtered small ruminants in Ahvaz, Southwest of Iran2017*---
Prevalence of ESBLs in Acinetobacter baumannii isolated from intensive care unit (ICU) of Ghaem hospital, Mashhad, Iran2017*-ESCI-
Evaluation of the effects of anti-psychotic drugs on the expression of CD68 on the peripheral blood monocytes of Alzheimer patients with psychotic symptoms2017****
Announcement of a session on food hygiene and safety in Yazd, Iranian historical city2017*---
Notification, an important neglected essential education for children in kindergartens and primary schools (education about parasitic infections in kindergartens)2017----
The role of Linguatula serrata nymph in transmission of enteric bacterial pathogens to internal organs in sheep2017**--
Report from the 1st Iranian national conference of Role of Genetically Modified foods in supplying safe food and sustainable development2016*---
Reduction of aflatoxin M1 during production of Kashk, a traditional Iranian dairy product2016*---*
Assessment of heavy metals residue in edible vegetables distributed in Shiraz, Iran2016*---
Effect of Zataria multiflora essential oil on histamine production in Iranian salted-fermented fish sauce (Mahyaveh)2016*---*
Association between HLA-E gene polymorphism and unexplained recurrent spontaneous abortion (RSA) in Iranian women2016**ESCI-
Food-borne protozoan infection in HIV+/AIDS patients and healthy individuals: A case-control study in Iran2016*---
The effect of ferula assa-foetida l and carum copticum hydroalcoholic extract on the expression levels of staphylococcus aureus genes involved in quorum sensing2016*-*-
DNA extraction from beef harboring Sarcocystis spp.: Comparison of three different analytical methods2016*---*
Frequency of oqxA and oqxB plasmid-mediated quinolone resistance genes in Escherichia coli isolated from urine of inpatients with urinary tract infections in Yazd City, Iran2016*---
Aquaglyceroporin1 gene expression in antimony resistance and susceptible Leishmania major isolates2016****
Modeling of adsorption kinetic and equilibrium isotherms of naproxen onto functionalized nano-clay composite adsorbent2016*-**